Fresh-Frozen Raw Whole Giant Cuttlefish
Whole raw giant cuttlefish with a broad, oval mantle crossed by bold zebra stripes of dark brown over cream. The fins run as a thin frill along both sides of the body, and the tentacles are clustered at the front with rows of round suckers. The photos show a single cuttlefish held up to show the striped mantle, a pair from the front, and the body laid flat with the arms spread out.
Clean the body, score it in a crosshatch and grill or sear it fast, or cut it into strips for a stir-fry. The arms can be braised or added to a rice dish. Cook it briefly over high heat so the flesh stays tender.
- Whole raw giant cuttlefish
- Broad oval mantle with zebra striping
- Thin fins along both sides of the body
- Clustered tentacles with round suckers
- Suits grilling, searing, stir-frying and braising
Keep frozen. Thaw in the refrigerator and cook thoroughly before eating.
Details
Frozen at the point of landing and kept cold from boat to bench. Each portion is trimmed, sealed and labelled, so you know the species, the cut and how to cook it. Thaw slowly overnight and treat it like the day it was landed.
Shipping & Returns
Orders are packed cold on weekdays and handed to an insulated courier, so the temperature holds the whole way.
If something arrives that you are not happy with, write to us and we will look at it with you. Every message gets an answer.